Carmel Latte Recipe

Whether you love hot lattes or even iced lattes here is a way that you can make it right from the comfort of your own home.

With either of these, you don't have to do Caramel, if you like french vanilla you can do that as well but I love caramel in the fall and given the time of year figured why not share!

Hot Caramel Latte

Ingredients

• 6 ounces strongly brewed coffee

• 3/4 cup milk

• 2 tbsp caramel (or any other flavor you would like) coffee creamer

• sweetener to taste

• cinnamon (optional)

Directions

1. Brew 6 ounces of strong hot coffee

2. In a microwavable dish, heat milk and creamer for 90 seconds

3. Pour the brewed hot coffee into a mug

4. Pour 3/4 of milk mixture over a hot coffee.

5. With remaining 1/4 milk, blend in single-serve blender cup for around 10 seconds, or until foamy.

6. Pour foamed milk over coffee and milk.

7. Add sweetener to taste and ground cinnamon if desired.

For those of you who are iced coffee freaks (like me), here is a recipe just for you! I typically drink iced coffee all year long, even in the dead of winter.

Iced Caramel Latte Recipe

Instructions

• ice

• 1/2 cup chilled coffee or cold brew

• 1/4 cup milk

• 1 tablespoon whipping cream

• 1 1/2 tablespoons caramel flavoring (or any other flavoring)

Directions

1. Add ice to a glass.

2. Pour in coffee, milk, cream, and caramel.

3. Stir until entirely smooth

4. sprinkle some cinnamon or add some whipped cream and enjoy!

I really hope that you enjoyed this yummy recipe and please share to our Facebook page your latte made at home!

xoxo Backwoods Daisy